Madagascar 75%
$11.00
SHIPPING DELAY
*Please Note- this product will ship on, or after December 10th.
We apologize for the inconvenience, we are experiencing higher than anticipated demand for this product and doing our best to get it out to you ASAP.
The "gateway chocolate" for non-believers. Unbelievably fruity and nutty thanks to unique terroir. Made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar. The region is known for producing cacao rich with notes of citrus.