Madagascar 75%

$10.00 Regular price
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The "gateway chocolate" for non-believers. Unbelievably fruity and nutty thanks to unique terroir. Made with organic cacao from Bertil Akesson's farm in the Sambirano Valley in Northern Madagascar. The region is known for producing cacao rich with notes of citrus.

Tasting Notes

Raspberry, Citrus & Peanut

Awards

2018 Silver at the Academy of Chocolate Awards
2013 Gold at the Good Food Awards

Nutrition Facts

Servings: 3, Serv. Size: 20g (20g), Amount Per Serving: Calories 110, Total Fat 8g (10% Dv), Sat. Fat 5g (25% Dv), Trans Fat 0g, Cholest. 0mg (0% Dv), Sodium 0mg (0% Dv), Total Carb. 9g (3% Dv), Fiber 2g (7% Dv), Total Sugars 5g (Incl. 5g Added Sugars, 10% Dv), Protein 2g, Vit. D (0% Dv), Calcium (2% Dv), Iron (15% Dv), Potas. (0% Dv).

Ingredients

Organic Cacao, Organic Cane Sugar, Organic Cocoa Butter
May contain traces of Peanuts, Tree Nuts & Wheat


Customer Reviews

Based on 2 reviews
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M
Marion T Brady

lovely, dark flavor with fruity undertone

B
Benjamin Staehlin

I love the single origin bars. All of them are different, all of them are great.